Tuesday, April 17, 2012

Korean bim bim bap


We love Korean food.  We tried all kinds of Korean food and I try to pick up the recipe.  This dish is so easy to make...

Ingredients
  • 2 cups of cooked rice
  • shreded carrot
  • mushroom (cut in strips)
  • beans sprout
  • spinach
  • minced meat of your choice
  • toasted sesame seeds
  • fried egg
  • ko chu chang (Korean red pepper paste)
  • sesame oil
The Method
1.   Take turn to fry the shreded carrot, mushroom slices, bean sprout, spinach, meat separately seasoning with salt and pepper.  Set them aside on separate small plates.
2.   Scoop 2 spoons of cooked rice in a bowl.  Dish a spoonful of carrot, mushroom, bean sprout, spinach, meat on the rice side by side.  Don't mix them together yet.  
3.   Top it up with a fried egg, sesame seeds, sesame oil (desire taste) and ko chu chang.  
4.   Mix them together well and serve immediately.  You will love the taste.    

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