Pumpkin Fried Rice

I had some left over pumpkin and lot of rice so I decided to make pumpkin fried rice with green beans.  I usually I make pumpkin rice in the rice cooker but this is different.

Ingredients (prepares for 3 people)

• 1/4 of pumpkin, cut into small cubes
• 50g of green beans. Cut into small sizes
• 100g of waxed pork sausage (cut into small cubes)
• 3 bowls of cooked rice (best to use leftover rice)
• 2 cloves of garlic (minced)
• salt
• pepper
• soya sauce (1 tsp)

Method

1.   Add 1tbsp of oil into a pan.

2.    Stir fry the pumpkin till soft.  Set aside.

3.    Fry the garlic, followed by waxed pork sausage and green beans (add oil if needed) for 3-4 minutes.  Season with salt, pepper and soya sauce.

4.   Add pumpkin and rice and fry for another 4-5 minutes.  Taste and add salt if needed.  Serve.